The other day, I posted this on Facebook: Fact: Taco salad is the best salad. Not a single person dissented; many agreed quite vocally. Seriously, what’s not to love? Taco salad can feel somewhat virtuous (though frequently it’s far from it), it’s a little more kicky than your usual garden greens, and it’s fairly customizable. One […]
You, too, can make America’s favorite condiment and all it takes is a few minutes and a food processor.